Puddings
Bread & Butter Pudding
An old English favourite of layers of bread, jam and sultanas baked in custard.
Available in full trays or portioned to 48 pieces.
Double Baked Toffee Sponge
An old favourite - Toffee sponge pudding with a sticky toffee glaze.
Available in full trays or portioned to 48 pieces.
Trifle
A multi-layered trifle of jelly and sponge, scattered with diced apricots, layered with custard and topped with cream.
Available in full trays or portioned to 48 pieces.
Tiramasu
The Italian classic - Sponge base with coffee laced cream, dusted with chocolate.
Available in full trays or portioned to 48 pieces.
Chocolate Mousse
A layer of rich chocolate sponge, topped with light and fluffy chocolate mousse - dusted with snow sugar.
Available in full trays or portioned to 48 pieces.
Berry Mousse
Vanilla sponge base with berry flavoured mousse - topped with berry jelly glaze.
Available in full trays or portioned to 48 pieces.